Minim Colbinabbin Sangiovese 2021

$41.00  

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This vineyard was planted in deep red Cambrian clay loam by the Chalmers family in 2011 on the lower eastern slopes of the Camel Ranges, within the Heathcote GI, close to the township of Colbinabbin.

Fermented in two parts: a 3 week maceration of destemmed berries (60%) pressed and aged in seasoned barriques and a whole bunch carbonic maceration (40%) pressed after 11 days and aged in puncheons.

This wine is all red fruit and soft spice; cherry, raspberry, cinnamon and star anise. Deep but still fresh and fruitful.

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