Partida Creus SP 2017
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Hailing from Piedmont, in the mid 90’s architects Antonella Gerosa & Massimo Marchiori of now Partida Creus moved to Barcelona. But they yearned a slower life style, to grow there own produce and reconnect with the land, so they searched the surrounding areas and in 2001 found a property in Bonastre, just over an hour south of Barcelona.
This isolated property “El Maiol” is surrounded by a protected forest, and was
planted with almond and olive trees, interspersed with rosemary, thyme and Mediterranean scrub. It truly is a magical place and Anto and Massimo were instantly connected. This is where Partida Creus was born and they have gone from strength to strength slowly adding more indigenous varieties to there portfolio of wines.
Subirat Parent is a near-extinct grape variety that is related to Malvasia. Farmed organically, fermented with wild yeasts and unfiltered it’s a light-bodied burst of sweet grapefruit, lemon peel, creme fraiche and sour mash with a lightly tannic texture not unlike cold tea and a featherweight 10% alcohol