Edge Nagami Koji Rice Lager Cans 355ml
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This refreshing lager made using Aussie grown, Japanese inspired ingredients. Taking a leaf from sake brewing, they innoculate this small-batch beer with koji spores. This breaks down the complex sugars, then whole Nagami Kumquats from Riverland S.A are crushed into the beer and cold conditioned with Australian hops. Resulting in a bone dry, thirst-quenching citrusy delight.